introduction: Beyond K-BBQ – Discover Korea’s Soul Food
You’ve mastered the art of grilling Samgyeopsal, but if you truly want to eat like a Korean, you need to dive into the world of Gukbap (국밥)—a comforting, hearty rice soup. The king of Gukbap is the Sundae-Guk (순대국).
What Exactly is Sundae-Guk?
Sundae-Guk is a rich, often milky-white pork bone broth (Sagol, 사골) that is slow-cooked for hours to achieve a deep, savory flavor. The bowl comes loaded with rice and pieces of Sundae (순대), which is Korean blood sausage, along with various cuts of tender pork meat and offal. It's the ultimate K-Food remedy—perfect for warming you up on a cold day or, famously, curing a hangover!
the Unbeatable Value at Wangson Halmae (왕손할매의 뛰어난 가성비)
We’re spotlighting Wangson Halmae Sundae-guk (왕손할매 순대국), a local favorite in Anyang (just south of Seoul) known for its superb value and consistency.
The Price: The basic Sagol Sundae-guk (사골 순대국) costs only 10,000 KRW. That's roughly $7.50 USD* for an overflowing bowl of savory soup, rice, and unlimited side dishes. It's an unheard-of value for a main meal!
Menu Variety: If you love spicy food, try the Eolkeun Sundae-guk (얼큰 순대국) for a spicy kick (11,000 KRW). They also offer great side dishes like Modum Sundae (모둠순대, Assorted Sundae) and Pyeonyuk (편육, Pressed Sliced Pork), perfect for sharing
The soup is served plain so you can customize the flavor! Don't be afraid to experiment with the condiments provided on the table:
Perilla Seed Powder (들깨가루): This is mandatory! Add a generous scoop of this nutty powder to thicken the broth and add a deep, comforting aroma.
Saewoo-jeot (새우젓): Use these tiny fermented shrimps to adjust the saltiness of the soup. Add a couple of shrimps at a time until the flavor suits you.
Dadagi (다대기): If you ordered the plain Sagol Sundae-guk but want a touch of spice, this red pepper paste is your tool. Use sparingly!
3. ⏰ Location & Essential Travel Tip
This spot is a true Matjip (맛집) favored by locals.
Location: The restaurant is located at 17 Gwanpyeong-ro 305beon-gil, Dongan-gu, Anyang-si, Gyeonggi-do. While Anyang is not central Seoul, the area is easily accessible from the capital via the subway, making it a worthy food pilgrimage.
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The Biggest Advantage: This restaurant is known for being open 24 hours (24시간 영업), making it the perfect spot for late-night travelers or those needing an early-morning hangover fix! (Note: Local reviews suggest they may close briefly on Sundays, so check ahead!)
Final Verdict: The K-Food Cure Awaits
Forget tourist traps and experience the authentic, comforting flavors of Sundae-Guk. For an amazing price, you get to immerse yourself in a core part of Korean dining culture. Ready to warm up? Go try this ultimate K-Food cure!
#KFood #SundaeGuk #HangoverCure #KoreanSoup #AnyangEats #LocalMatjip #Gukbap #TravelKoreaFood #24HourEats #FoodieAdventure
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